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Filling up on fat

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February 2008

China’s major biodiesel player has made its debut on the New York Stock Exchange, but most companies remain in the backwaters

Fried chicken isn’t the best source of energy for your body. It’s too oily, for one thing. But William Kao, an entrepreneur in the southern city of Xiamen, spends his time hunting down fried chicken shops and other greasy spoons.

“Fried chicken chains, everybody’s going after them!” he said. “I also look for Western restaurants, places that do deep-frying – roast duck places generate a lot of oil too.”  

Kao wants as much ...

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