Shanghai Business Eat 2007 - China Economic Review

This book is a collection of shanghai��s best dining establishments �C every restaurant in the book is a worthy choice for a fine meal. The title Shanghai Business Eats reflects the fact that many will use this book to choose a restaurant in which to entertain a client or business partner.

Jarrett Wrisley, who reviewed all the restaurants in this guide, is a life-long connoisseur of food. the former food and drink editor of two of shanghai��s best city magazines, he has also written about food for the South China Morning Post, Travel & Leisure magazine and Time Out. He is frequently cited as an expert on the Shanghai dining scene.

We have split the book up by cuisine and followed it with a select spots section, where we have chosen the top four places based on criteria such as wine lists, steaks, or the view. And be sure not to miss the tips on dining etiquette, which serve as an introduction to Chinese culinary culture.

Available now at only US$ 15

Dining etiquette

Restaurants listed by different cuisine, including:

Hotels

Southeast Asian & Indian

American

Chinese

Fusion

European

Japanese & Korean

Selected spots

Detail info of each restaurant, including:

Atmosphere

Crowd

Food

Drinks/Wine List

Bill

Location

Open hours

Tel Number

Only US$15

The SBE is published once a year to ensure each entry is accurate and up to date. There is no better collection of media company contacts available in the China market.